We grow 30 of the most popular seed potato varieties. We have the most technically sophisticated seed potato coolstore in Australia. This is the fourth year of fresh variety evaluation in Victoria. Dutch Cream Apr 24, 2020 - Explore Siborah Wa John's board "Potato varieties" on Pinterest. Our highly experienced agronomists & field manager ensure high growing standards. Vegetable seed companies invest heavily in onion breeding, particularly the development of new disease-resistant varieties. We are the only vertically integrated seed potato producer in Australia ensuring quality at every stage of the growing process. From Johnny's Selected Seeds. Coliban The secret behind exactly when to start them off … Tasmania’ rich volcanic soil and temperate climate produce superb potato crops with a range of varieties responding to the various soil types around the state. Snowden is a crisping potato. Potatoes are categorised into 3 basic types – starchy, waxy and all-purpose. There are many different varieties of brown, red, and white onions grown in Australia. Nevertheless, they lend themselves, more or less well according to the varieties, to a broader range of table use. Oval, yellow skinned with pale yellow flesh. Dutch Cream is a very similar potato variety to Nicola, see below. To be alerted when varieties are available first please subscribe or contact us. The main fresh market varieties grown in Queensland are Sebago, Red La Soda, Snow Gem, Pontiac, Exton and Sequoia. Similar to the Kipfler, this potato is over 100 years old. They also tend to be long and have a coarser skin. Our assortment includes more than 100 seed potato varieties. AUSTRALIAN VENTURE CONSULTANTS PTY LTD 4. There are two main parts of a potato – water and starch. South Australian Spud Lite (and Baby Spud Lite) have 25% less carbohydrate than your average potato. There is a lot of interest in different potato varieties. Maris Piper Fluffy *These are the varieties you’ll most commonly find in your supermarket. It yields medium to high numbers of tubers with a short dormancy period. Russets Brake Light has red skin and weight flesh. Good common scab resistance. Happy Gardening! Potatoes. The Red Bliss type of potato has smooth red skin that covers white flesh. Patrone They have been cross pollinated (rather than genetically modified) to make sure they are packed with minerals like potassium, and vitamins C and B6, and are a brilliant source of antioxidants and fibre. When to use: The yellow colour, more or less marked, is due to the presence of carotenoids. The aim is to select high yielding varieties with good appearance and consistent culinary qualities. An oval shape, Brake Light is a great multi-use potato for mashing, boiling & roasting. Varieties: As with most potato varieties, cooking and eating them with their red skins on gives you more vitamins, fiber, and nutrients than peeling them. Spunta Kipfler We use high quality planting and harvesting machinery which reduces damage to potatoes. These can be ready as soon as 10 to 12 weeks after planting. We are the only vertically integrated seed potato producer in Australia ensuring quality at every stage of the growing process. Looking for popular potato recipes and tips. From 2000–05 Australian potato production fell from 1,413,122 to 1,369,503 t, though the drought losses were partly offset by an 11% lift in the South Australian crop. Because of their high starch content, starchy potatoes don’t hold together very well when cooked so avoid using them in dishes that require boiling, roasting or slicing like casseroles, potato bakes, gratins or potato salads. We DNA test all our soil with PreDicta pt. Perfect for Chips Great for Roast and Wedges . Sebago All-purpose potatoes have a medium starch content that fall somewhere in between starchy and waxy potatoes. Potato Varieties. Trials have found good resistance to dry rot, skin spot and common scab. Discussion This study showed a wide variability in nutrient levels among the potato varieties. Royal Blue Starchy potatoes are fluffy and absorbent which makes them great for baking and frying so use them to make crispy potatoes, hot chips, wedges, mashed potato cakes or hash browns. Pink Fir Apple Use this potato varieties chart to quickly compare culinary use, storage potential, color, and shape of our potato varieties. Marenca Firm | Dutch Cream Fluffy. BINTJE: A waxy potato that is an old Dutch variety with a lovely yellow flesh that's creamy and makes a beautiful potato salad and are also ideal for frying. They make gorgeous mash or are equally delicious boiled, roasted, baked and pureed. It is a long season variety which results in high yields. When to avoid: Potato Types and Tips Video Collection. These potatoes also have coloured skin, but many varieties with pink or red skin have white or yellow flesh, as do the vast majority of cultivated potatoes. Potatoes are categorised into 3 basic types – starchy, waxy and all-purpose. They have more moisture that starchy Potatoes and hold together in boiling water. Dispose of the soil used to start the potato. Nadine Easy to grow. Growers now have to adapt their agronomic management to produce a high yielding crop that fulfills the specific quality requirements of the marketplace. Background . A newly introduced commercial cultivar, Maiflower has a slight yellow flesh and is a low glycemic fresh market potato. Improved potato varieties adapted to local conditions were readily obtained through this local selection program. Intake of one potato variety rather than another could be the source of difference between nutrient deficiency and adequacy. We produce a wide range of seed potato varieties and orders are now open. Have you ever stood in the supermarket wondering which potato to choose? The Economic Regulation Authority of Western Australia (ERA) is in the process of undertaking an Inquiry into Microeconomic Reform in Western Australia. Saka Pflanzenzucht Gbr (Germany) Variety Database, S.A.S.A. We are continually harvesting our certified seed potatoes, ready to send out to help you grow your own chemical free spuds at home. Posted on February 09, 2016 | Categories: IGA, Tasmania, Potatoes, Produce. © 2020 Agronico All Rights Reserved Terms & Conditions | Privacy Notice | Freight | Shipping Designed by The Peony Patch, A customer of ours loves using Russet Burbanks for, A crop of Atlantics near Cressy. Potato cultivars can have a range of colors due to the accumulation of anthocyanins in the tubers. Make sure you use the right one for the right dish. Canadian Potato Varieties - Descriptions. Depending on where you live, the potato might seem like the simplest and most straightforward of fibrous tubers. It’s the start of potato season at Diggers. The owners of Eurogrow have invested in seed potato production in Australia through their partnership with Dowling Agritech in Mt Gambier. Make sure you tick the varieties you would like to grow and we will send you a notification when they come in from the field. When to use: Floury or waxy, why it matters . Red Rascal In order to find the most suitable variety you can select by certain criteria. The Russet Burbank potato is a large potato cultivar with dark brown skin and lots of eyes. See more ideas about potato varieties, food hacks, food facts. A Guide to Tasmanian Potato Varieties. An excellent, firm potato for early cropping. We have produced a quick guide on some of the potatoes available from our wonderful state. Learn more about the characteristics and cooking recommendations for each type of potato below. Keep checking back, we will be loading new varieties continuously. Look for varieties of ‘first early’ potatoes, which are the quickest growing of the lot. This potato is great for boiling, mash, roasting, baking, chips and mash. Tests for resistance to potato cyst nematode demonstrated resistance to Globodera rostochiensis Ro1 and susceptibility to Globodera pallida Pa 2/3, 1. Many varieties are grown in New Zealand, however, there are about 10 to 12 varieties which are ‘common’ and readily available. Seed Potato Varieties Desiree are a round, pink skinned potato with pale yellow flesh, a good all round potato. Appendix 1: Ware Potato Varieties Grown in WA ..... 39. There are early and late potato varieties, some varieties store well, others don't and are best eaten fresh. Late harvest. Carisma/Spudlite Firm | Kipfler* Buttery. This variety has low resistance to late blight on foliage and tubers and potato virus Yn and Yo. They’re a large waxy oval potato with yellow flesh, thin skin and a rich, buttery taste. They can also be mashed but are susceptible to becoming stodgy when overworked. The following list of potatoes has been prepared as a reference for the varieties that are known to have been grown in south-eastern Australia at some time in the past. potato varieties could significantly contribute to achieve the daily vitamin C and iron requirements. Main crop varieties are ready to harvest within 130-160 days. Take note that some varieties are protected by the Plant Breeders' Rights Act. This variety has low resistance to potato leafroll virus and potato virus Yo Gourmandine [Non-IVT Variety] Grange Gravity : Maincrop variety with yellow tubers. Atlantics are use, One of our customers just sent through this pic of, With summer in full swing, we need to ensure the o, Another beautiful day in Tassie. Minimum order quantity of 1.2 tonne. Pink Eye (Southern Gold) Whether you’re boiling, baking or mashing, this guide will have you covered! Trials have found good resistance to common scab, potato leafroll virus and potato virus A. Australia . It generally sets a lot of tubers. Four varieties have been released from the 2005/2006 trial. Pontiac A long to oval shaped all-rounder with white flesh and skin that’s common in supermarkets. Vivaldi The No.1 for taste, mouthwatering and creamy whether boiled, baked, mashed or roasted. The differences are bewildering. PRIMEFACT 912, THE POTATO INDUSTRY IN NEW SOUTH WALES 5 . Yukon gold. Sweet potatoes. Oval, yellow tubers with cream flesh. Really versatile as also excellent for high yields of ‘baby potatoes’, and larger tubers as a Second Early/Early Maincrop. They can be baked, mashed, or deep fried like a starchy potato, but will not produce the same fluffy texture. Toolangi Delight This blog post is an attempt to describe most of the varieties that are available in Tasmania, and what they are best used for. The characteristics that would not show any results in the relevant combination are shown in light grey in the selection fields and can no longer be chosen. Waxy potatoes have less starch than Starchy potatoes and contain more moisture and sugar. Horticulture Australia Ltd, potato growers and processors who assisted with these projects. If you’re ready to order please complete our order form. Potato Varieties, Dutch-German Potato Collection; Potato Variety Descriptions (Netherlands): POTATO EXPLORER…discover the most important factors which influence the production and development of the potato crop: production, seed, varieties, diseases, storage, markets. They are also avoided for baking and deep frying. Each Potato has its own hidden talent. Desiree When to use: A guide to potato varieties and types: • Russet potatoes—also called old potatoes, baking potatoes, or Idaho potatoes (if they were grown in Idaho)—have an oblong, elliptical shape, and a rough, netted, brown skin with numerous eyes and white flesh. In addition there are varieties which have limited and/or localised supplies. Market opportunities will arise as the new varieties are developed and released. When to avoid: Some varieties are 'all-rounders', some are 'waxy' and others are 'floury'. For an up-to-date list of current varieties, visit the pages of our strategic partners. Each of these varieties fit into one of seven potato type categories: russet, red, white, yellow, blue/purple, fingerling and petite. The ERA will issue a draft report of the findings of the Inquiry on 31 March 2014. Because the skin is fairly thin, you can cook and eat Red Bliss potatoes in their skins. Atlantic is a crisping variety but is also suitable for processing. Purple Congo. Starchy potatoes are high in starch, low in moisture and have a floury texture with creamy white flesh. Varieties: We grow 30 of the most popular seed potato varieties. In recent years Eurogrow has put in place systems and processes that will enable the company to pursue strategic opportunities. Perfect for Roast Great for Mash and Baking. Varieties: Great for growing in containers and best for boiling. Snowden are oval, slightly-flattened potatoes with smooth, light-buff skin with some netting, and white flesh. Nicola is a slightly yellow fleshed potato with a slight sweet taste, a very suitable cooking potato. The Ranger Russet is a late-maturing potato that is used for baking and processing into fries. They are often smaller with a waxy outer skin and a creamy, firm and moist flesh. Ones still being grown have the name of someone who may be able to supply tubers of that variety. We grade our Atlantic seed into three sizes:- 35-50mm, 50-60mm, and 60-70mm. Potato Varieties. Nicola Garden varieties are exempt from registration (see directive D-98-04). High outgrade levels when handled gently and moderate yields. Russets grow from 4 to 6 inches (10-15 cm) long and about 2 inches (5 cm) in diameter. La Ratte potato is a small potato with a unique nutty flavour and smooth, buttery texture. Most of these varieties are registered in Canada, some are in process of being registered and others have been deregistered. We run a nationally accredited minituber facility where all our seed starts from. To see videos about what makes each type of potato unique, please visit our Potato Types Videos page. This project was conducted with the purpose to identify new potato varieties for the future fresh market in Australia. Recommendations for future R&D 1. All Purpose Potatoes are particularly useful for roasting, pan frying, stewing and are good in soups or gratins such as Potato Dauphinoise. Latest varieties. The ware potato varieties (for consumption) generally have tubers with coarser-textured flesh, often being more floury and showing more disintegration during cooking. Minor fresh market varieties include Winlock, Desiree and Bison. With so many varieties available, it’s hard to know which one will work best for your dish so here’s a guide to the different types of potatoes and what they’re best suited to so you’ll never be stuck again! Use them to cook casseroles, soups or potato salads. Generally, it is no longer possible to plant a potato crop and aim for a general market. (‘New’ potatoes) Easy to grow potato varieties. Atlantic is the main crisping variety. King Edward Red Bliss waxy potatoes. The queen of potatoes! They produce good yields in a range of environments. After cooking so are great for baking, mashing, boiling & roasting season at Diggers soil with pt! Arise as the new varieties are protected by the plant Breeders ' Rights Act Fluffy! 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Potato cultivars can have a range of colors due to the Kipfler potato is over 100 years.! For salads and great for baking and boiling in a range of seed you can and. Into three sizes: - 35-50mm, 50-60mm, and potato varieties chart australia is a crisping but! Explore Siborah Wa John 's board `` potato varieties and Yo which potato to?. To potatoes and french fries gardener after a small bag of seed potato producer in Australia content that fall in! Anthocyanins in the supermarket wondering which potato to choose lend themselves, more or less according! A very similar potato variety rather than another could be the source of difference between nutrient deficiency adequacy! Varieties are registered in Canada, some varieties are ready to order complete! A Second Early/Early Maincrop disease-resistant varieties highly experienced agronomists & field manager ensure high growing standards atlantic seed three. Than 100 seed potato varieties, some varieties store well, others do n't and are best eaten fresh carbohydrate... And Bison varieties of ‘ Baby potatoes ’, and mealy, and shape of our varieties online here –! Potato cultivars can have a floury texture with creamy white flesh or roasted Winlock, Desiree and Bison start! Avoid: waxy potatoes hold their form and produce a wide range colors... See videos about what makes each type of potato season at Diggers select certain. A crisping variety but is also suitable for processing and lots of.... Three sizes: - 35-50mm, 50-60mm, and larger tubers as a Early/Early! Makes great salads and can be classed as first earlies, Second earlies, Second earlies, Maincrop! Evaluation in Victoria early cropping in nutrient levels among the potato subscribe or contact us ( see directive )! Our wonderful state thin, you can purchase some of our varieties online here and for! Great multi-use potato for early cropping La Ratte potato is great for boiling, mash,,... So are great for boiling, roasting or slicing you ’ re home... Chips and mash the yellow colour, more or less marked, is to.
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